Food

Traboules Of Lyon

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  In the 5th district or Vieux Lyon most of the streets run parallel to the river making it difficult to get from one street to the next without making huge detours.  So courtyards and passageway were designed making lots of shortcuts. This also helped the workers who would move their produce through these covered walkways. … Continue reading Traboules Of Lyon

Les Halles de Lyon – Paul Bocuse

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Our next stop would be the famous Les Halles de Lyon - the food market. In 1859 Lyon  opened its doors to its first food market in a large metallic structure located at Place Cordeliers in the centre of the city known as the “Presqu’ile”.  100 years later they built a new market to represent their … Continue reading Les Halles de Lyon – Paul Bocuse

Abbaye of Collonges – Paul Bocuse

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  When I heard the news of the passing of Paul Bocuse  back in January, I was deeply saddened.  We had an amazing night of food, fun, laughter and a very good show at the Abbaye of Collonges in August last year. Paul Bocuse was an amazing French Chef who will always be famous for … Continue reading Abbaye of Collonges – Paul Bocuse

Frogs and Snails and puppy dog tails

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Today we would be taking a tour into the Dombes region to visit the picturesque town of Chatillon sur Chalaronne where we will have the opportunity to taste the regional specialty of frog's legs and visit a snail farm. Now I have had snails on many occasions.  I love them especially done in a garlicky … Continue reading Frogs and Snails and puppy dog tails

Sunshine Blogger Award

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I have been nominated by Esther from https://richerfortravel.wordpress.com/home/  who I have had the pleasure of meeting up through a wonderful support group on Facebook.  Esther is a fellow traveler and also chronic illness warrior. Please head over to her page and check out her travels to Italy and her latest post to Lego Land!  To be nominated by … Continue reading Sunshine Blogger Award

Ever had a Truffle – a black Truffle?

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Ever had a truffle – or a black truffle. The area of France known as the Dordogne produces 80% of these truffles – called Tuber melanosporum or The Perigord Diamond. They have a subtle aroma and an earthy flavour and reminds every one of rich chocolate or so they say. Since the best times to … Continue reading Ever had a Truffle – a black Truffle?

Palace of the Popes Avignon

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Avignon, a city in southeastern France’s Provence region, is set on the Rhône River. From 1309 to 1377, it was the seat of the Catholic popes. It remained under papal rule until becoming part of France in 1791. This legacy can be seen in the massive Palais des Papes (Popes' Palace) in the city center, … Continue reading Palace of the Popes Avignon

The Longest Flight Home

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During the night both Paula and I started feeling sick, in truth we both were feeling crap not long after dinner.  We thought it could have been the wine.  House wine can be like that sometimes.  Then it started.  The pains, the frequent trips to the bathroom.  Lucky Paula had some over the counter meds … Continue reading The Longest Flight Home